Salmon Carpaccio Toast

Heat Pan

Add 1 Tablespoon of Olive Oil

Spread Oil with Paper Towel

Toast Bread until Golden

Slice Toast

Place Smoked Salmon Carpaccio over Toast

Add Dressing (2 Tablespoons of Olive Oil & 1 Tablespoon Dried Parsley)

Add Lime Juice

Dash of Cayenne Powder

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